After our heavy breakfast, we went hunting for dessert as according to the magazine. Boy, the place was hard to locate before it was not POI on my GPS map. Fortunately, we managed to find it by asking the local though.
While still quite full from the breakfast, I took on a whole bowl of ais kacang. The syrup used was rather exquisite. It was quite nice, though it was very sweet too. Be sure to drink a lot of water after that. EL was saying that, instead of normal sugar syrup, a kind of herbal syrup (八寶) was used. Worth a try as it was different from what I usually get, and it doesn’t come with the weird or bad after taste like those I had in KV. lol
Location: N2 43.503 E101 56.179 (est)